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| DATE: |
Tuesday, April 28, 2020 |
| TO: |
School Board Members |
| FROM: |
Addison Davis, Acting Superintendent |
|
SUBJECT / RECOMMENDATIONS
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| <p>Red Cross Contract for Meals with Student Nutrition Services <em>(Operations Division)</em></p> |
| EXECUTIVE SUMMARY |
| <p>Contract for meals during an emergency situation where Red Cross would need meals prepared for a natural disaster/hurricane. Contract period would be June 1, 2020, through May 31, 2021. The contract is for one year.</p> |
| STRATEGIC OBJECTIVES |
| <p>The district ensures fiscal responsibility and equitable distribution of resources.</p> |
| FINANCIAL IMPACT (Budgeted:
No) |
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|
| EVALUATION |
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| SUBMITTED BY:
Shani Hall, General Manager, Student Nutrition Services; (813) 840-7092; SHANI.HALL@SDHC.K12.FL.US
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